Our Beef Sandwich Steak is made from our own 100% grass-fed and grass-finished cattle, raised on the open pastures of Van Etten, NY. Each one-pound pack features thinly sliced, lean beef that cooks in just minutes — perfect for quick, satisfying meals.
Flash it up in a hot pan and season simply, or add your favorite flavors for Philly-style sandwiches, fajitas, or stir-fries.
Because this cut is naturally lean, avoid overcooking to keep it tender and full of flavor.
Local, clean, and raised right — that’s the Red House Ranch way.
