FREE SHIPPING on orders over $150. Packaging is curbside recyclable!
Beef Oxtail

Beef Oxtail

Another great cut for braising to get the most tender, flavorful stews! Though it used to refer to only the tail of a steer, oxtail is now synonymous with the tail of any cattle. The oxtail is gelatin-rich and can be used to make bone broth or the classic oxtail soup. For an alternative to oxtail soup, try out oxtail gumbo instead!

Your Cart