Mild Italian Sausage
This sausage is the perfect addition to so many dishes - as a pizza topping of course, add to marinara for spaghetti or lasagna, or toss a coil on the grill and serve with peppers and onions.
Our sausage is made exclusively from our own pasture-raised pork, organic spices, and salt in a natural casing.
Red House Ranch mild Italian sausage coils are sugar free and very KETO friendly.
A mild Italian sausage coil is perfect for grilling, but is also easily prepared on stove top.
Serving with zoodles, spaghetti squash or pasta? Try this - remove sausage from the casing, brown in a pan and add sausage crumbles to your favorite marinara for a flavorful protein-rich sauce.
And don't forget about pizza - either sausage crumbles or slices make an excellent pizza topping.
Sausage should be cooked to an internal temperature of 160° for the best flavor and texture.
Each package of Red House Ranch mild Italian sausage weighs one pound or 2-3 servings.
