The sirloin chop is a lean cut from the hip area near the back of the loin. These pastured chops have some fat which is not only flavorful but keeps this cut tender and moist when properly prepared.
Sirloin chops are flavorful, quick and easy to cook.
Pan-fried, grilled, or slow roasted in your oven, the sirloin chop simply delicious.
Season or marinate to your liking and don't overcook - the sirloin chop is a winning choice for any dinner-time meal.
Each sirloin chop is enough for one serving and we've packed these conveniently with two chops per package.
